Price List for Individual Cuts of OG Beef
We are pleased to offer frozen individual cuts of our beef direct to consumers! You are welcome to place an order by email, phone, or this Google Form.
You can come by the farm to pick up but we can also deliver in Loudoun County with a minimum order of $50 and a couple days notice.
| Cut | Packaged/Approx Weight | $/LB |
|---|---|---|
| Ground | ||
| Ground Beef | Approx 1 lb packages | $7.00/lb |
| Pre-Made Beef Patties | 8 per package (approx 2 lbs) | $8.00/lb |
| Steaks | ||
| Skirt Steak | 1 per package, approximately 2 lbs | $13.00/lb |
| Flat Iron Steak | 1 per package | $12.00/lb |
| Sirloin Steak | 1 per package | $10.00/lb |
| Flank Steak | 1 per package | $13.00/lb |
| Bone-in Rib Steak | Approximately ¾ lb/steak | $13.00/lb |
| T-bone Steak | Approximately ¾ lb/steak | $14.00/lb |
| Porterhouse Steak | Approximately ¾ lb/steak | $15.00/lb |
| New York Strip Steak | Approximately ½ lb/steak | $18.00/lb |
| Delmonico (Ribeye) | Approximately ½ lb/steak | $18.00/lb |
| Filet Mignon | >½ lb/steak | $28.00/lb |
| Roast | ||
| Brisket | 6-8lbs, whole, untrimmed | $8.00/lb |
| Eye of Round Roast | ~3lbs each | $8.00/lb |
| Chuck Roast | ~3lbs each, bone in | $7.00/lb |
| Rump Roast | ~3lbs each | $8.00/lb |
| Top or Bottom Round Roast | ~3lbs each | $8.00/lb |
| Sirloin/Sirloin Tip Roast | ~3lbs each | $10.00/lb |
| Standing Rib Roast | 4-6 lbs | $14.00/lb |
| Whole Tenderloin | 3-4 lbs | $22.00/lb |
| Organ | ||
| Heart | $2.00/lb | |
| Liver | Approx 1 lb packages | $2.00/lb |
| Tongue | $4.00/lb | |
| Special | ||
| Bones | Approx 5 lb bags | $2.00/lb |
| Short Ribs | Approx 1 lb packages (2-3 per pkg.) | $5.00/lb |
| Stew Meat | Approx 1 lb packages | $6.00/lb |
| Oxtail | $5.00/lb |