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Breakfast Menu
Note: Although we have several choices, we respectfully request that only one selection be made each morning for your party.
Breakfast is served between 8:00 and 9:00 a.m. (or earlier if you prefer). If you wish to eat later, we will provide a continental breakfast of sour cream coffeecake or muffins and fresh fruit in season
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Menu Choices |
| No. 1 |
Eggs (scrambled, poached, or steamed), tomato, bacon or sausage, grits or hash browns, biscuits, muffins, butter & preserves |
| No. 2 |
Puffy French toast (made with French bread, soaked in batter and steamed until puffy), served with sausage and apples |
| No. 3 |
Creamed Virginia Country ham over English muffin, with egg and sliced tomato |
| No. 4 |
Oven-baked Dutch apple pancake, eggs, and sausage (or bacon) |
| No. 5 |
Swiss oven omelet (souffle-like combination of Swiss cheese, eggs, bacon and onion) with tomatoes, grits or hash-browns, biscuits and/or muffins, butter & preserves |
| No. 6 |
Sausage Gravy on homemade biscuit, eggs, muffins, butter & preserves |
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Heart Healthy |
| No. 7 |
Fresh fruit granola "parfait" (layers of granola, yogurt, and fruit), muffins and/or biscuits and preserves |
| No. 8 |
"Egg beaters" (99% cholesterol free) grilled tomatoes, hash brown potatoes, biscuits or muffins, and preserves |
| No. 9 |
Eggs Oakland Green (poached egg on onion-flavored roll w/ lean ham, tomato slice, & tarragon mock Hollandaise) |
Fresh Fruit in season served with all breakfasts
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